Canton Manor Menu | Full Dim Sum, Lunch & Dinner Menu

Dinner

大紅乳豬全體

Seafood, Bamboo Mushroom, And Bird’s Nest Soup

Steamed King Crab With Garlic

Geoduck Sashimi And Salmon Sashimi

蚧盖炒飯

Roasted Chicken And Poached Chicken

Stir-Fried Lobsters With Ginger And Spring Onions

Pea Shoots With Golden And Silver Eggs

Steamed Fresh Largemouth Bass

Longevity Noodles With Mushrooms

Dessert

Chocolate Cake With White & Dark Chocolate Mousse

Hundred Years Of Happiness Red Bean Soup

Seasonal Fruit Platter

Open Bar

Catena Malbec – Mendoza, Argentina

Buena Vista Chateau Cabernet Sauvignon – Napa Valley, Ca

Wairau River Sauvignon Blanc – Marlborough, Ne

Sapporo Beer

Old Fashioned With Knob Creek Bourbon Whiskey

Lime Margarita With Hornitos Plata Tequila

Jalapeño Pineapple Margarita With Tres Generac

午市特價小菜 (Lunch Specials)

Salted Fish W. Chicken & Eggplant Casserole — $11.50

干蔥嗜嗜雞煲 — $11.50

Duck Web W. Chinese Mushrooms Casserole — $11.50

Pork With Preserved Vegetable Casserole — $11.50

Beef Belly W. Dry Bean Curd Casserole — $11.50

Bitter Melon W. Pork Chop Casserole — $11.50

Beef & Onion W. Vermicelli Casserole — $11.50

Minced Meat W. Eggplant In Brown Sauce — $11.50

清炒菠菜 — $11.50

Sauteed Chinese Vegetables — $11.50

清炒芥蘭 — $11.50

Sauteed Broccoli With Garlic Sauce — $11.50

Shredded Pork With Garlic Sauce — $11.50

西芥蘭雞片 — $11.50

Chicken With Mixed Vegetables — $11.50

涼瓜雞片 — $11.50

Chicken With Cashew Nuts — $11.50

魚香雞片 — $11.50

咖哩雞片 — $11.50

Sauteed String Beans With Meat — $11.50

左宗 — $11.50

陳皮 — $11.50

咖哩牛肉 — $11.50

魚香牛肉 — $11.50

點心集 Dim Sum

Roast Pork Rice Noodle Roll

蝦餃 (Shrimp Dumpling)

燒賣 (Shumai)

Buddhist Delight Rice Noodle Roll

Steamed Chive Dumpling

生炒糯米飯 (Fried Sticky Rice With Dried Shrimp)

Dried Shrimp Rice Noodle Roll

Steamed Ta Dumping

After exploring the menu at Canton Manor (220-15 Northern Blvd, Bayside, NY 11361), it’s clear that this restaurant delivers a truly diverse and flavor-packed dining experience. Their dinner selections highlight Cantonese culinary finesse, from the luxurious Seafood, Bamboo Mushroom, and Bird's Nest Soup to the indulgent Steamed King Crab with Garlic. The Geoduck Sashimi and Salmon Sashimi are fresh and beautifully plated, while the Stir-Fried Lobsters with Ginger and Spring Onions are aromatic and bursting with flavor. The comforting Roasted Chicken and Poached Chicken, along with the delicate Pea Shoots with Golden and Silver Eggs, showcase balance and tradition.

Lighter eaters or those visiting during the day will appreciate the wide array of lunch specials—all affordably priced at $11.50. Personal favorites include the savory Salted Fish with Chicken & Eggplant Casserole, the hearty Beef Belly with Dry Bean Curd Casserole, and the bold Shredded Pork with Garlic Sauce. Vegetarians aren't left out either, with choices like Sauteed Broccoli with Garlic Sauce and Sauteed Chinese Vegetables, all at the same great value.

Dim sum lovers can enjoy traditional delights such as Shrimp Dumpling (蝦餃), Siu Mai (燒賣), and Fried Sticky Rice (生炒糯米飯), along with a variety of rice noodle rolls like the flavorful Roast Pork Rice Noodle Roll and Buddhist Delight Rice Noodle Roll.

Dessert rounds off the meal perfectly with a rich Chocolate Cake with White & Dark Chocolate Mousse, or the soothing Hundred Years of Happiness Red Bean Soup, complemented by a Seasonal Fruit Platter. And for those looking to indulge further, the Open Bar offers curated wine selections like Catena Malbec and Wairau River Sauvignon Blanc, along with cocktails such as the Old Fashioned with Knob Creek Bourbon Whiskey and the tropical Jalapeño Pineapple Margarita with Tres Generac.